harvest festival, to celebrate the rice and wheat that has been grown that year, and it takes place on the full moon. People get together with family and friends to watch the moon, admire the lights and eat the traditional sweet of this festival – moon cakes.世界各地的中国人民都庆祝中秋...
Chinese moon cakes contain rich oil and sugar, so both heat and humidity can cause them to go bad. 3. Store them in a separate place so they don't pick up odors from other foods. 4. Handle gently. Some types of the cookies, such as Yunnan-style, have soft, loose crusts. Any ...
n.moon cake (especially for the Mid-Autumn Festival) zài zhōng qiū jié wǒ men huì chī yuè bing hé yáng táo 在中秋节,我们会吃月饼和杨桃。 We eat star fruit and moon cake during the mid-autumn festival. zhè ge kě kǒu de yuè bing shì wǒ mā ma zuò de 这个可口的月饼...
The history of the moon cakes.C. The customs of the moon cakes.D. The meaning behind moon cakes.2. When was the name “mooncake” used for the first time?A. In the Han Dynasty.B. In the Tang Dynasty.C. In the Ming Dynasty.D. In the Northern Song Dynasty.3. What is special ...
In this festival, Chinese people eat moon cakes, a baked food, with a flour crust around a dense filling. Coming in a great variety of flavors and styles, the moon cake carries a great deal of symbolic significance. The moon cake is round like the moon. "Round" is pronounced "yuan" ...
A. The characteristics of moon-cakes. B. The meaning behind moon-cakes. C. The origin (起源) of the Mid-Autumn Festival. D. The customs of the Mid-Autumn Festival.2. When did moon-cakes become popular among the public as a festival food? E. In the Han Dynasty. F. In the Tang ...
Moon cakes are a common snack in Japan as well. You can find these popular snacks not only in Chinatown, but also at convenience stores. But this is a very well-made piece of cake! Looks good. 4.6 years ago 4,449 Shippy456 Smooth as Glass (TM) Copyright 2020 @jamesPLANESii 4.6...
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Cantonese-style moon-cakes are known for their sweetness. Suzhou-style mooncakes have existed for more than a thousand years. They have soft layers of dough(面团) and lots of sugar and lard, making them available in sweet or salty tastes. Beijing-style mooncakes feature the delicate use of ...
It is a Chinese tradition to eat moon cakes over Mid-Autumn Festival, which falls on Friday this year. A week before the festival, moon cakes stuffed with mock meat made from plant protein went on sale on e-commerce platform Taobao. In less than three days, over half of the limited 3...