Lin-Wang K, Bolitho K, Grafton K, Kortstee A, Karunairetnam S, McGhie TK, Espley RV, Hellens RP, Allan AC: An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae. BMC Plant Biol. 2010, 10 (1): 50-10.1186/1471-2229-10-50. Ar...
auricular OR ear point OR umbilical therapy OR hilum therapy OR fumigation OR qi gong OR daoyin OR tuna OR tai chi OR taiji OR baduanjin OR wuqinxi OR food therapy OR dietary therapy OR Chinese herb OR traditional herb OR herbal medicine OR herbal remedy OR Chinese liniment OR herbal ...
Information on current smoking status (yes or no) and weekly food budget was also collected. In 2013, the Engle’s Coefficient (food expenditures/total living expenditures) of China was 35% [30], and the annual average food cost of city residents was 26,955 RMB; therefore, the average ...
Flowering Chinese cabbage (Brassica rapa var. parachinensis) is one of the most popular vegetables in the south of China. As an antioxidant, anthocyanin is an important quality trait in vegetables, and the gene related to anthocyanin biosynthesis in purp
International Journal of Molecular Sciences Article BrWRKY65, a WRKY Transcription Factor, Is Involved in Regulating Three Leaf Senescence-Associated Genes in Chinese Flowering Cabbage Zhong-Qi Fan, Xiao-Li Tan, Wei Shan, Jian-Fei Kuang, Wang-Jin Lu and Jian-Ye Chen * State Key Laboratory for...