China is a huge market for food enzymes, possibly the largest. This is not only due to the size of the country and the therefore equally large food and beverage industry. Fermentation has been an organic part of Chinese food processing since the Chinese starting recording their history in writ...
They come from Kinmen Island, a dot in the sea just off the coast of mainland China which for many years bore the brunt of China’s enmity towards Taiwan, but have settled in the Taipei suburbs to run a modest restaurant. The family has secrets which don’t come out until one member ...
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