This crab recipes is a spicy freshwater crabs dish, also known as mud crabs which is cooked in tomato sauce, chilies, oyster sauce, soy sauce, sesame oil and other spices. This recipe is a Singaporean style chili crab which many Filipinos loves. These mud crabs (alimango) should not be ...
Filipino Style Recipe: Diablo Penne is a popular tomato-based Italian pasta made of Penne cooked together with Italian sausage in olive oil, tomatoes, red chili, basil and other herbs. Served with Parmesan cheese and crusty bread. Estimated time of preparation and cooking: 30-40 minutes Good f...
I also tried and loved the “Chile Con Carne a la Marketmanâ€. I think this is popular here because of Pinoy’s penchant of being “ututin†hahaha. I had a few bottles of homemade wines (red and white), of course I used the red recommended by MM. I...