The high rate of medication errors reported in children is concerning,1 although the majority result in "no harm" or "low harm."2 Doses in the BNF for Children ( BNFC ) are standardised according to weight, body surface area, or age, and reflect the available evidence and clinical ...
Paediatric Formulary Committee: BNF for Children. 2009/2010, London: BMJ Group, Pharmaceutical Press, and RCPCH Publications Google Scholar von Elm E, Altman DG, Egger M, Pocock SJ, Gøtzsche PC, Vandenbroucke JP: The Strengthening the Reporting of Observational Studies in Epidemiology (STROBE...
British Nutrition Foundation reassured that UK vegetarian and vegan children’s growth and development are within the normal range. (Phillips, BNF, 2005). Messina and Mangels, 2001: “Diets of vegan children meet or exceed recommendations for most nutrients and have higher intakes of fiber, lower ...
Paediatric Formulary Committee: BNF for Children 2011–2012. 2011, London: BMJ, RPS, RCPCH Google Scholar WHO Child Growth Standards: http://www.who.int/childgrowth/en/index.html. Accessed December 30, 2011 Balbani AP, Montovani JC, Carvalho LR: Pharyngotonsillitis in children: view from ...
BNF: British National Formulary BPNA: British Paediatric Neurology Association CRF: Case Report Form CTU: Nottingham Clinical Trials Unit DMC: Data Monitoring Committee GCQ: Generic Children's Quality of Life Scale HTA: Health Technology Assessment programme IHS: International Headache Society ...
NA Alyafei,BNF Jaleel,T Mathew - Longdom Publishing S.L 被引量: 0发表: 2020年 THE CLOSENESS OF THE CHILD TO THE DOMESTIC SERVANT AND ITS MEDIATION BY NEGATIVE PARENTING BEHAVIORS IN AN ARAB GULF COUNTRY Many domestic servants live and work in Qatar. The domestic servants are asked to care...
Body Composition and Resting Energy Expenditure in Healthy PopulationsAnthropometry, Body Composition and Resting Energy Expenditure in HumanAntioxidant Intake in Older Adults and Elderly PeopleAntioxidants in Health and DiseaseAppetite, Metabolism and ObesityAssessing the Mediterranean Diet in Public Health: Sc...