Google Share on Facebook chiffonade Wikipedia chif·fo·nade (shĭf′ə-nād′, -näd′) n. Herbs or vegetables cut into thin strips or shreds, often sprinkled onto a dish as a garnish. [French, fromchiffonner,to rumple, crumple, fromchiffon,rag, scrap of cloth; seechiffon.] ...
: shredded or finely cut vegetables or herbs used especially as a garnish Examples of chiffonade in a Sentence Recent Examples on the Web Add the chiffonade of basil in the middle and place the burrata over it. Kate Bradshaw, The Mercury News, 28 May 2024 Roll basil, mint and cilantro...