Let the oven do the hard work with our trusty traybake recipes. From all-in-one midweek meals to budget-friendly winners, we've got something for everyone here. How to make next-level chicken stock Take soups, stews and much more up a notch with a masterclass in how to make stock th...
Meanwhile, strip all the chicken meat from the bones and shred apart with forks, returning it to the sauce as you go and discarding any skin and bones. Taste the sauce and season to perfection. To serve, stir the pasta into the sauce and grate in most of the halloumi. Finish drizzle...