Ben and I were in China for almost a month in 2017, and one of the take aways from that trip was how focused the Chinese are on using foods and other ingredients, herbs, spices and more, as healing sources. MY LATEST VIDEOS Also impacting me was that the fact that the medicinal benef...
Built and installed the coop door. The rope is pulled from the front to open the door and is hooked on to a cleat to keep it open. We leave it open most of the time, closing it during very windy or cold nights. I used some furniture slides on the door inside the track to help ...
Wipe the wok clean and turn heat to medium. When just starting to get hot, swirl in the remaining cooking oil. Add in the green onion, garlic and ginger and cook for 30 seconds. Take care not to burn these aromatics. Add in the carrots and cabbage. Stir well and turn the heat to ...
Kung Pao Chicken – Slow Cooker – the perfect easy weeknight meal to curb that takeout craving. Best of all, this popular favorite can be made in the crock-pot or your Instant Pot pressure cooker. Lightened up with the same classic sweet & spicy flavors as your local Chinese restaurant....
I love how open you are about your family!!! This post just reminded me of something. You gave me some of those Kafir Lime leaves and when my fridge and freezer died I threw them out. I need to come and get some more from you!!! The soup looks great and once I get those lime...
Stay in touch with me in ourgroup, onor follow me onInstagram! Sign up for my email list, too where we chat all things recipes, tips, giveaways, and more! Absolutely stunning! Thank you on a detailed recipe! riya patel on 11/5/20 at 1:56 am ...