题目 读一读,写出以下单词的汉语意思。⑴beef ___⑵chicken ___⑶noodles ___⑷soup ___⑸vegetables ___⑹juice ___⑺knife ___⑻fork ___⑼spoon ___⑽chopsticks ___ 相关知识点: 试题来源: 解析 反馈 收藏
解析 考查看图识词.(1)E.根据noodles译为面条,图片是E是面条.故答案为:E.(2)B.根据chicken译为鸡肉,图片是B是鸡肉.故答案为:B.(3)C.根据soup译为汤,图片是C是汤.故答案为:C.(4)A.根据vegetables译为蔬菜,图片是A是蔬菜.故答案为:A.(5)D.根据beef译为牛肉,图片是D是牛肉.故答案为:D. ...
(2)根据对话句子:Su Hai: I'd like some noodles, some beef, some fish and soup.(苏海:我想要一些面条,一些牛肉,一些鱼和汤。)可知题目叙述正确。故答案为:正确。 (3)根据对话句子:Su Yang: I'd like some fish and vegetables, please.(苏阳:我想要一些鱼肉和蔬菜。)可知题目叙述正确。故答案为:...
Most of us think of the popular store-bought can of chicken noodle soup that is mostly broth and noodles, with a little chicken. When you are sick, that fast can of soup can’t be beat. However, when the family is well and we want a delicious meal, I opt for the creamier homemade...
Season to taste with salt and pepper. Serve chicken noodle soup hot and enjoy! Notes * If using a more delicate pasta or noodles such as egg noodles, cook the noodles separately and add to your bowl of soup when serving. This will prevent the noodles from getting mushy and shredding ...
Place desired amount of cooked noodles in a bowl and ladle hot chicken soup over top. Garnish with parsley and dill. Enjoy! Tips & Tricks To save time, you can buy a prepped mirepoix (diced celery, carrots and onion) to use in stocks and soups. ...
On top, I put one can of cream of chicken soup with roughly 1 tsp of garlic powder, onion powder, and Italian seasoning + some salt and pepper. Cooked on high 12 min, then shredded chicken. Came out really good! Serves over egg noodles. Paul D Kern — September 15, 2021 @ 8:33 ...
This easy Chicken Noodle Soup recipe is loaded with juicy chunks of chicken, tender carrots, celery and silky egg noodles all swaddled in flavorful chicken broth on your table in 55 minutes and all made in one pot! It’s made with bone-in chicken thighs and chicken bouillon for extra rich...
6) Noodles in Chicken Soup 鸡汤面 例句>> 补充资料:炒甜面条 主料: 面粉400克,薯粉约100克,白糖350克,花生仁75克,橘饼50克,葱白40克,芫荽叶30克,清水160克,生油100克。 做法: 1、先将面粉用筛斗筛过,放在案板上,开成窝形,再将清水倒入面窝内,用手慢慢把近水旁的面粉逐渐拌入,使清水全部被面粉...
and when I don’t have the time to let my stock simmer all day I put everything in the pot and go from there. That being said, this is how I prefer to make it as it gives me the most intensely “chicken-y” flavored broth. I also like my soup with plenty of noodles and veggi...