This crispy chicken tenders recipe is so easy to cook and all you need to do is to slice the chicken fillet into strips then coat it with egg whites and breading then deep fry. You can make it a little zesty by coating it with barbecue sauce or salted egg yolks or any sauce you ca...
Course:Chicken Recipe Cuisine:Filipino Keyword:chicken bicol express, spicy chicken Servings:4servings Calories:234kcal Author:Manny Ingredients 500gramschicken filletcut into cubes 3clovesgarlicminced 1onionminced 4pcs green chili pepperssiling panigang, sliced diagonally ...
500 grams chicken thigh fillet, cut into serving pieces 1 teaspoon sesame seeds, toasted salt and pepper Teriyaki Sauce: 4 tablespoons teriyaki sauce 2 tablespoons oyster sauce 1 teaspoon brown sugar 2 tablespoons honey 1/2 teaspoon Spanish paprika 1/2 teaspoon ginger powder 1/2 teaspoon sesame ...
Course: Chicken Recipe Cuisine: Japanese Keyword: chicken tonkatsu, tonkatsu recipe Servings: 3 servings Calories: 310kcal Author: Manny Ingredients 1/2 kilo chicken breasts fillet 2 raw eggs beaten 3/4 cup Japanese bread crumbs 4 Tbsp. all-purpose flour salt and pepper to taste shredded cabba...
Kung pao chicken is I think, one of the easiest Chinese chicken dish you can cook. And on this recipe, the ingredients and procedures are simplified so you can make a very quick Chinese chicken dish for your dinner or lunch. To describe kung pao chicken,
Course:Chicken Recipe Cuisine:Filipino Keyword:chicken salpicao, nilasing na salpicao Servings:2servings Calories:204kcal Author:Manny Ingredients 800gramschicken breast filletcut into medium chunks 3Tbsp.garlicminced 4Tbsp.Worcestershire sauce 3Tbsp.soy sauce ...