Chicago is home to a lot of different and diverse scenes and entertainment options. It is also full of culture, art, and cuisine. In fact, it is probably one of the best cities in the country to party in. However, that doesn’t mean that you have to go out to find a good time....
it’s a reason for living. People in Chicago love good food – be it the budget-friendly, down-home traditional favorites of burgers, hot dogs, and pizza, unique offerings from around the world, classy downtown restaurants, or the high-end, experimental cuisine of the city’s best chefs....
foster neighborhood growth and business development. This has enabled the community to enhance local retail, schools, and parks, and continue to attract new residents. The neighborhood also takes pride in its restaurants that offer a variety of cuisine choices and are often featured at community ...
Gerdts and Russell Burke published American Still- Life Painting in 1971. It interested Barter, who loves to cook, that these genres tend to incorporate food, drink, and their accouterments. She began her inquiry into Amer- ican cuisine at Harvard's Schlesinger Library, whose estimable holdings...
There are 26 Michelin-starred restaurants in Chicago, including a pair of upscale eateries that receive the coveted 3-star designation: Smyth and Alinea, which focus on modern American cuisine. Pockets of international flavor include Asia on Argyle, Indian cuisine on Devon, and Ethiopian along Clar...
(Nov. 16); violinist David Perry leading Johann Strauss, Martinu’sLa revue de cuisine,Milhaud’sLe boeuf sur le toitand Mozart’s Sinfonia Concertante for violin and viola with soloists Perry and Carol Cook (Feb. 15); pianist Jorge Federico Osorio as the soloist for de Fa...
Chef Christopher Tong of the upscale Chicago-based private gourmet dining service, My Private Chef, is enthusiastic about European flavors and cuisine. He has been invited back to present an Italian-themed menu inspired by his travels. A favorite with Bloomingdale’s shoppers, Chef Tong will prepa...
August 11, 2014 MEDIA CONTACT: Jill Evans La Penna SHOUT Marketing & Media Relations 312.533.9119 jill@shoutchicago.com Media passes; photographs, videos, interviews and additional materials are available on request. ROGERS PARK THEATRES, "CHICAGO'S ANSWER TO OFF-BROADWAY" OFFER 2014-2015 $50 ...
Hosted by Alpana Singh, the event featured eclectic cuisine from 30 Chicago-area restau- rants reviewed on the popular weekly series. Guests also enjoyed music from vocalist/songwriter Dee Alexander in the VIP room, and the Joe Valentino Band entertained in the main party area. This year, WTTW...