Gluten Free Christmas Sugar Cookie Chex™ Party MixSay hello to our Christmas Sugar Cookie Chex™ Party Mix, made with buttery vanilla, powdered sugar and topped with red and green sprinkles for the holiday season! Drizzle with melted white vanilla chips to finish.Get Recipe ...
Refrigerate both cereals about 30 minutes or until drizzle is set. Separate both cereals into bite-size pieces. In large serving bowl, mix cereals, cookies, almonds and chocolate candies. And there you have it, a large batch of the tastiest holiday mix in the business. Tools Used to make ...
In small microwavable bowl, microwave 3/4 cup of the chocolate chips uncovered on High 60 to 90 seconds, stirring after each 30-second increment, until melted and smooth. Transfer to small resealable food-storage plastic bag; cut off small corner of bag. Drizzle onto cereal. Refrigerate 15 ...
Drizzle the melted chocolate over cereal bars. If desired, sprinkle bars with shredded coconut. Place pan in the freezer for about 15 minutes more. Notes *Any type of nut or seed butter will work. If your seed or nut butter is not salted, you may want to add about 1/4 teaspoon of ...
Spread mix out onto prepared cookie sheets. Melt white chocolate and drizzle over chex mix. Top with sprinkles, if desired. Allow chocolate to harden. Break into pieces and serve. Store leftovers in an airtight container. Did you make this? Tell us about it!Leave a review Recommended Product...
Serve up a hit at your next Christmas party with our Christmas Sugar Cookie Chex Mix. Topped with red and green sprinkles, it's made for the holiday season!
Cool 20 to 30 minutes, or until drizzle is set. Carefully break apart cereal and pretzels; transfer to large serving bowl. Stir in nuts and candies. Tips Serving Size: 1/2 cup Store in covered container at room temperature. Substitute your favorite nut combination in this mix....