With the increase of rutin concentration, the particle size of GMP/rutin decreased (∼3760 nm to ∼279 nm), and the contact angle increased (53.88° to 73.93°) with higher α-helix and random coil ratio in protein secondary structure. The surface activity of protein-rutin was improved ...
OWLv2 Quick Prep, 1 term (6 months) Instant Access for Organic Chemistry, 1st EditionBrooks/Cole
Pyrrolizidine alkaloids (PAs) and their N-oxides (PANOs) are hepatotoxic secondary metabolites present in certain plant genera, raising health concerns due to their inevitable occurrence in bee products like honey, pollen, royal jelly, and propolis. The European Commission has set a 500 μg kg-1...
Kate Hanrahan is a 1st year MSc student supervised by Prof. Kozak and she completed her BSc (Hons) at MUN! We would like to congratulate her for winning joint first-prize in the 2024 CIC Macromolecular Science and Engineering Division Undergraduate Thesis Competition!
Consequently, each solute is involved in two different equilibria; the primary equilibrium occurs between the bulk aqueous mobile phase and the surfactant-modified station- ary phase and the secondary between the aqueous phase and micellar aggregates. The latter corresponds to a further similarity with...
Secondary reactions [1]. HPLC. The next reaction in the series. [1] Protections, oxidations, etc. Ex. Contaminant an amine? Treat with acetyl chloride and base. RF shoots up, and the column is no longer difficult. Transient protections are also useful for 1,3-diketones and other tautomeri...
Complexity and Evolution of Citrus Limonoid Research Citrus limonoids (CLs) are a crowded family of polycyclic secondary metabolites found mostly in seeds [1], fruits [2], and peel [3–7] tissues of citrus fruits, including lemons, limes, oranges (both sour and sweet), pumellos, ...
SHEET SECONDARY STRUCTURE; H-1 CHEMICAL-SHIFTS; DE-NOVO DESIGN; WEAK-INTERACTIONS; HYDROGEN-EXCHANGE; PROTEIN-G; TEMPERATURE COEFFICIENTS; ANTIMICROBIAL PEPTIDES; 97.Regio- and Stereoselective Biomimetic Synthesis of Oligostilbenoid Dimers from Resveratrol Analogues: Influence of the Solvent, Oxidant, and...
Wine phenolic compounds, often known as polyphenols, are a diverse group of secondary bioactive compounds derived from grapes. They play a crucial role in defining the sensory characteristics, functionality, and health benefits of wine. This review explores the complex chemistry of these compounds, fo...
One of the most commonly used methods of secondary treatment are activated sludge systems. The term activated sludge refers to particles produced in wastewater by the growth of organisms in aeration tanks. Aerobic bacteria are the most common organisms in activated sludge. However, facultative bacteria...