Live the Personal Chef Experience in the comfort of your home, whether for cooking classes, an unforgettable dinner party or catering services. The chef takes care of everything, even the dishes. MiumMium, the largest Marketplace of Personal Chefs! Page
Live the Personal Chef Experience in the comfort of your home, whether for cooking classes, an unforgettable dinner party or catering services. The chef takes care of everything, even the dishes. MiumMium, the largest Marketplace of Personal Chefs!
Live the Personal Chef Experience in the comfort of your home, whether for cooking classes, an unforgettable dinner party or catering services. The chef takes care of everything, even the dishes. MiumMium, the largest Marketplace of Personal Chefs!
Private Chef Katherine Frelon offers private & exclusive French cooking classes, bespoke gourmet catering, and French culinary retreat in Burgundy.
Restaurant Style Pasta with Scallops, Lobster Asparagus, Sage Truffle Butter A most memorable meal at Ferraro’s inspired me to recreate one of their many fabulous menu items: thePappardelle Mimmo. This seafood pasta, a favorite of the chef, was simply outstanding. We shared all our dishes at...
teaching, and has inspired me to find true creativity of cooking. I learned so many innovative techniques from the classes I attended. What’s more is that I am able to apply what I have learned and also share with my team.I highly recommend his classes to all levels of cooks or chefs...
Learn new skills and explore different cuisines all the while building a foundation for a lifelong love of food and cooking at our hands on recreational culinary classes. Every class we will have new fun, healthy and creative recipes developed specifically to entice your inner Chef!
Learn new skills and explore different cuisines all the while building a foundation for a lifelong love of food and cooking at our hands on recreational culinary classes. Every class we will have new fun, healthy and creative recipes developed specifically to entice your inner Chef!
So the former chef-owner of Amandine French Bakery traded classes in macrobiotic counseling in exchange for some construction work. Now the executive chef and nutritherapist — a European term — at People’s Pharmacy, his goal is to help people who suffer from all sorts of ailments without su...
We recently had the pleasure of hosting chef Nico in our Food Sake Tokyo cooking classes. After he returned to San Francisco, a Peruvian friend of ours, Janice Espa, took a cooking class with him. We are pleased to share this with you. The following post is by guest blogger Janice Espa...