1 can Eagle Brand milk Crust: 1 graham cracker pie crust Topping: Strawberry, blueberry or cherry pie filling Directions: 1. Mix cream cheese, lemon juice, and Eagle Brand milk until smooth and creamy. 2. Pour into graham cracker pie crust. Chill for 6 hours until firm. 3. Top with ...
Eagle Brand Sweetened Condensed Milk1 egg1 tsp. vanilla extract1 c. semisweet chocolate chips1 tsp. flour1 (6 oz.) chocolate pie crust Preheat oven to 350°F. Beat cream cheese with mixer until fluffy. Gradually add in condensed milk, beat until smooth. Add egg and vanilla, mix well....
Start with a fudge brownie mix then add a topping that is very decadent since is made both sweetened condensed milk and cream cheese. I made the brownies with cheesecake swirl more diet friendly by making it with light cream cheese, fat free sweetened condensed milk and applesauce instead of ...
Add toasted coconut flakes or roasted almonds to the top. Use a chocolate cookie crust for your no-bake cheesecake instead, and top with chocolate ganache sauce. You can often find cookie crusts at your local supermarket. Use crushed candy bars or cookies to top the cheesecake. Butterfinger ba...
One more thing – my family has been making dulce de leche in the can all my life, and I totally agree with you, boiling the can is NOT safe. This is a great alternative method. You can do the same thing by putting a pan of sweetened condensed milk in the oven, using a water ba...
1 to 2 Cups Pancake mix (Start with 1 1/2 and add until you get the desired consistency). 3/4 Cup Water 1/3 Cup Vegetable Oil 2 Eggs 1 Can sweetened and condensed milk -Eagle brand! (very important) as I have tried a store brand and it was too runny. If you only have a sto...
1(14 ounce) cansweetened condensed milk (such as Eagle Brand®) 1egg 1teaspoonvanilla extract Directions Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray. Heat butterscotch chips and butter together in a saucepan, stirring frequently, over lo...
4 tsps. pumpkin pie spice, divided 1 (8 oz.) pkg. cream cheese, softened 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 (15 oz.) can pumpkin (about 2 cups) 1/2 tsp. salt 1 cup chopped nuts Cook Mode(Keep screen awake)NEW:You can now switch toCook Modeto keep your...
If you're looking for the perfect Cheesecake to serve for special occasions or guests, this German Chocolate Cheesecake fits the bill. The rich coconut-pecan topping is amazing paired with the double chocolate cheesecake and coconut cookie crust. Rich. D
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