CRUST Ingredients 1-3/4 cups graham cracker crumbs 1-1/2 tablespoons brown sugar 1/4 teaspoon ground cinnamon scant 1/4 teaspoon salt 5 tablespoons unsalted butter, melted Instructions Combine the first 4 ingredients in a bowl. Add the butter, combine with a fork, then use fingers to rub ...
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Double Layer Pumpkin Cheesecake has a layer of cheesecake topped with a layer of pumpkin cheesecake in a graham cracker crust. If you want a super easy Thanksgiving dessert, this cheesecake recipe takes minutes to make. DOUBLE LAYER PUMPKIN CHEESECAKE Th
This Cinnamon Roll Cheesecake has a cinnamon filling swirled in the batter. It is fluffy, creamy, and delicious. MY LATEST VIDEOS The base of the cheesecake is a buttery graham cracker crust. Every bite is loaded with creamy cheesecake, and the rich cinnamon filling. The cheesecake is toppe...
Turtle Cheesecake– graham cracker crust, marbled cheesecake filling, caramel sauce, pecans, and chocolate chips make every bite of this cheesecake incredible! When I’m in the mood for a decadent dessert, cheesecake is at the top of my list. I am in love with myAlmond Joy Cheesecake, and...
Gently melt the butter in the dutch oven.Remove from coals.Add graham cracker crumbs and 1/4 cup of sugar.Mix well.When the dutch oven is safely cool, use your fingers to pack the crust evenly over the bottom and up the sides of the dutch oven at least 2 inches.Put lid on the ...
This delicious Caramel Cheesecake features a buttery graham cracker crust, caramel swirled in the cheesecake batter, and is topped with a salted caramel sauce. The salted caramel sauce is rich and indulgent, with amazing flavor. It pairs so nicely with the creamy cheesecake, and the salt flakes...
It had a buttery, crumbly, graham cracker crust, with a very rich yet light, cream cheese filling… (Pause) Wow! My whole mouth just filled with saliva! Chandler: (closing the box) Y’know what? Forget it! We are just hungry! We have not had lunch! We are just light-headed! So ...
Then add in the apples, brown sugar, and cinnamon. Lightly toss to evenly coat the apples, then cover the pan and cook on low for 5-7 minutes until the apples are slightly tender and soft. Then remove from heat. Make the graham cracker crust: The oven should be preheated by now, ...