Also known as Taiwanese omelet, danbing is a soft scallion pancake with an egg fried on top and then rolled and chopped up. You can eat it like that, or add fillings of your choice: cheese, bacon, corn, pork floss… even hash brown is an option! P.S Try it with some soya sauce...
Granted, you get a Swiss Made watch with a quality movement, but I’d happily trade that Landeron for a Miyota 9015 or even a Seiko NH35 – it is a tool watch after all and Switzerland for Shenzhen, China for improved price and utility. To some, the word “Germany” brings to mind ...