Chemical compositions and characteristics of farm raised giant catfish ( Pangasianodon gigas ) muscle [ J ]. Food Science and Technology,2010,43(6) :452 -457.Manat C,Akkasit J,Suttirug P,et al.Chemical compositions and characteristics of farm raised giant catfish(Pangasianodon gigas)...
farm-raised baitfish. Nutrient and solid concentrations in effluents were relatively dilute compared with other aquaculture effluents because fish are not fed while in vats. Total phosphorus concentrations, however, were relatively high (median of 0.52mg/L in spring, 0.32mg/L in fall), but source...
The Silver Carp fish is a species of freshwater cyprinid fish. It is a variety of Asian carp which is native to eastern Siberia and China.
Journal of Aquatic Food Product Technology, 13 (1) (2004), pp. 69-85 Google Scholar Skonberg et al., 1998 D.I. Skonberg, R.W. Hardy, F.T. Barrows, F.M. Dong Color and flavor analyses of fillets from farm-raised rainbow trout (Oncorhynchus mykiss) fed low-phosphorus feeds containing...
Systems and methods are disclosed for predicting one or more characteristics of a animal by applying computational methods to image(s) of the animal to generate one or more metrics indicative of the characteristics. Embodiments determine predictors of characteristics by creating a sample library of ani...
This will likely lead to increased farm size and greater risk of pollution from pesticides, faecal bacteria and metals from animal waste contained in runoff, especially in the karst regions with a high degree of surface–groundwater interaction (Mahler et al., 2021, Mahler et al., 1999, Pan...
Effects of rearing temperature on immune functions in sockeye salmon (Oncorhynchus nerka) To determine if the defences of sockeye salmon (Oncorhynchus nerka) raised in captivity are affected by the rearing temperature or their life-cycle stage, ... SW Alcorn,AL Murray,RJ Pascho - 《Fish & Shel...
and Monocytes (Mon) were raised (p< 0.05) after confinement. This indicates that confinement exerts some level of stress on the fish and should be taken into consideration when collecting blood for analyses, more so if appropriate values are to be used for determining the heath status of the...
Chemical compositions and characteristics of farm raised giant catfish (Pangasianodon gigas) muscle. LWT - Food Sci Technol. 43(3):452-457.Chaijan, M., Jongjareonrak, A., Phatcharat, S., Benjakul, S., & Rawdkuen, S. (2010). Chemical compositions and characteristics of farm raised ...
FishmuscleGiantcatfishProximateProximate composition, chemical and physical properties of dorsal, ventral and lateral line cuts of farm raised giant catfish were determined. Protein, fat and ash content of the different cuts averaged 16.88, 4.45 and 1.24 g/100 g, respectively. Dorsal contains...