For the masala chaas To make the masala chaas, combine the mint leaves, coriander, green chillies, cumin seeds powder, black salt and ½ cup of curds in a mixer and blend till smooth. Combine the prepared mint coriander mixture, remaining 1½ cups of curd, salt and 2½ cups of chi...
Sprinkle chaat masala & roasted cumin powder as required. Enjoy your chaas often, more especially in summer. Make it a point to include it in your meals. Storing chaas In traditional households, matka, an earthen pot is used to keep the chaas cool, at a pleasant temperature, so it tastes...
▢ 1/2 teaspoon cumin powder ▢ 1/2 teaspoon black salt also known as kala namak ▢ 1/4 teaspoon salt or to taste ▢ 1/4 teaspoon chat masala ▢ cilantro or mint for garnish Save this recipe! Get this sent to your inbox, plus get new recipes from us every week! Name * ...