Print RecipePin Recipe Prep Time:30minutesminutes Cook Time:20minutesminutes Marinating time:30minutesminutes Total Time:1hourhour20minutesminutes Course:Main Course Cuisine:Vietnamese Keyword:cha ca, fish,, seafood Servings:servings Calories:203kcal ...
Bun cha Hanoi recipe – How to get the taste of Hanoi at home? Everyone has heard about Bun Cha in Vietnam but have you known how to eat it the right way? Today, we’re diving deep into one of Hanoi’s most beloved dishes: Bun Cha. This iconic street food is not just a meal;...
(Read more about it in ourNuoc Cham recipepost.) In my opinion, it’s the ultimate Vietnamese yin-yang culinary experience. Another way to serve cha gio is to cut each one into bite-sized chunks and put them into aVietnamese noodle saladwith nuoc cham as a dressing. It’s one of ...
Easy recipe for Steamed Pork Roll (Cha Lua / Gio Lua) - seasoned, ground pork wrapped in banana leaves and delicately steamed. Also known as Vietnamese Ham,
Traveling through Vietnam last year, she fell in love with this Hanoi street dish – Cha Cá Lã Vong – cooked in a well used tin skillet over a small burner. It’s the only thing this particular restaurant made, and it blew her away. So she came back to Calgary and made it her...