Add the century egg and green onion The reason I love this century egg congee recipe is that it requires very little active cooking time. Unlike the pork version, which requires you to cut and marinate the meat, the chicken version doesn’t require any of that prep work. You can even us...
If you are tired of having sandwiches at home but still want something easy to prepare, give this recipe a shot: Read more: How To Use Espresso Machine - Good Tips Century Egg Congee Recipe –Boil the eggs for about 30 minutes in hot water (not boiling just warm) and remove the ...
Some people love them, and others get sick at the thought of eating one, but a century egg (also known as a hundred-year-old egg), is a Chinese delicacy
A childhood favorite and a popular diner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make. Experiment with this new ingredient if you’re interested in discovering what people eat in China. {Gluten-Free adaptable} There are certain types of di...
Century egg is a “love-it” or “hate-it” ingredient, right? but I stand for the former. I ‘m sure your recipe is a good company of beer and Chinese wine :)) Great to eat in humid summer! penny aka jeroxie June 29, 2010 This dish goes well as a side dish for super spicy...