Taste the Difference. Learn what you can cook in cast iron at Lodge Cast Iron, offering a range of cast iron recipes for skillets, dutch ovens, camping & more.
Recipes Cast Iron Chocolate Chip Cookie byrbaughman|Oct 25, 2020|Cast Iron Skillet Recipes,Desserts,Recipes Cast iron Chocolate Chip Cookie. Warm, chewy, fresh from the oven. Perfect afternoon recipe that pleases everyone. This is one big cookie that makes a bunch of little cookies. In ...
Preheat oven to 350°F. Grease a 9- or 10- inch cast-iron skillet with 1 tablespoon of the butter. Place ¾ cup of the chocolate morsels and remaining ½ cup butter in a medium-size microwave-safe bowl. Microwave on HIGH until melted and smooth, 45 seconds to 1 minute, stirring ...
Skillet Pork Chops and Tomatoes is a one-pan dinner that makes use of an ingredient likely occupying your pantry: Rotel! Ingredients Needed for Skillet Pork Chops and Tomatoes bone-in pork loin center-cut chops salt pepper olive oil onion garlic clove Rotel sugar butter heavy cream fresh parsle...
12.5 inch– This is very roomy, and we use it for skillet dinners likePesto Chicken SkilletandEasy Homemade Shepherd’s Pie, quesadillas, pancakes, and crisps or cobblers. Skillet Recipes I Love Easy Homemade Shepherd’s Pie Breakfast Nacho Skillets ...
Desperation Dinners: Cast-iron skillet great for hurried cooks; Once seasoned, it is practically non-stick, can be transferred straight from stovetop to hot ovenBeverly MillsAlicia Ross
It starts on the stove in a cast iron skillet, but you'll finish the steak in the oven. The stovetop-to-oven method produces steaks with a deeply caramelized crust and a tender, perfectly cooked interior. Why This Recipe Works We love this oven-finished steak recipe for a lot of reasons...
Make some delicious bulk dinners once a week or month, and you only have to clean your pans once. 7. Cast Iron Cookware for Enhanced Flavor Many people believe everything tastes better cooked in cast iron pans, skillets and Dutch ovens, and we agree. If you find you also agree, you’...
Preheat oven to 400°F. Sprinkle pork chops evenly with 1 teaspoon of the salt and 3/4 teaspoon of the pepper. Melt butter in a large cast-iron skillet over high. Add pork to skillet, and sear until deep golden brown, about 3 minutes per side. Transfer to a rimmed baking sheet, an...
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