The meaning of CASHEW NUTSHELL LIQUID is a phenolic oily liquid obtained from the double shell of the cashew nut and used chiefly in making phenolic resins notable for their flexibility and alkali resistance.
T. Cashew nut shell liquid (CNSL) - a versatile monomer for polymer synthesis. Monomers and polymers, v.3, n.2, p.123-153. 2000.Cashew nut shell liquid (CNSL)—A versatile monomer for polymer synthesis - Lubi, ThachilLubi et al., " Cashew Nut Shell Liquid—A Versatile Monomer for ...
英文: Control efficacy of cashew nut shell liquid against Oncomelania hupensis中文: 腰果壳油的灭螺活性研究 英文: The hand shell of a nut protects the seed inside it.中文: 坚果的硬壳保护里面的种子。英文: Bouquet: A complex bouquet of plums, black olives, spice and blackberry, are intertwined...
The set of displaced bodies in cashew nut shell liquid showed no mass loss, reinforcing the potential of cashew nut shell liquid as a protective agent against corrosion on the surface of metallic material and ceramic materials. For the three chosen periods (18, 32, and 70 days), the sets ...
cashew nut shell liquid 如坚果壳液相关短语 clogged (如滤器) 阻塞的 dishing of surface (如土壤的) 表面碟状沉陷 desilting works(如沉沙池等) 除沙工程 oceanic crust (洋壳) 大洋地壳 Branchiopoda (甲壳动物) 鳃足类 submarginal tubercles(介壳虫) 亚缘疣 caliche (钙质壳) 钙结层 median notch (...
Shell壳牌(能源公司) liquidn.[C,U] 液体 a. 1.液体的,液态的 2.【财务】易变为现金的 3.清澈的,明亮的,晶莹的 4.清脆的,清纯的,流畅的 nut(cover)螺帽母 die(s)nut六角形板牙 half nut【电】 半螺母 最新单词 arachnoid twist drill的中文翻译及用法蛛网膜麻花钻 ...
腰果壳油;cashew nut shell liquid
Phenolic fibers modified by cashew nut shell liquid had been prepared. 以腰果壳油改性酚醛树脂为原料,采用熔融纺丝法制备出腰果壳油改性酚醛纤维。 3. The relations between the structure and property of cashew nut shell liquid were described. 阐述了腰果壳油结构与性能的关系,综述了近几年来国内外腰果...
NutShellLiquid(CNSL)ResinHardnessTensilePropertiesDSCThermoGravimetricAs India is a world class producer of sugarcane,sugar beet,other tubers like potato and vegetables with starch,cashew and badam,castor oil and soybean,the quantum of bio resins and bio plastics that can be produced from these ...
摘要: The present invention provides a composition comprising one or more acids and a non-heated cashew nut shell liquid, wherein decarboxylation of an anacardic acid in the non-heated cashew nut is inhibited by the one or more acids.