一磅胡萝卜 A. a pound of carrots B. a pound of carrot 相关知识点: 试题来源: 解析 A 正确表达为“a pound of carrots”。carrot作为可数名词,在表示多个时需用复数形式carrots。选项B使用单数形式carrot,通常用于不可数语境(如切碎或泥状的胡萝卜),而原始题目未指明这种情况,故选项A正确。
Tomatoes and carrots in a short time. Then Amy looks at the prices of the vegetables and 42 , "Tomatoes are two dollars for one pound and carrots are three dollars for two pounds." Mum asks, " 43 do we need to pay(支付)?"
carrots n. 胡萝卜( carrot的名词复数 ); （为说服人做事所许诺的）酬报; 不能兑现的报酬（或甜头）; 诱饵（像在驴的鼻尖下挂着的胡萝卜）双语例句 1. Steam the carrots until they are just beginning to be tender.将胡萝卜蒸至刚好变软。2. Cool off the carrots quickly.将胡萝卜迅速...
1 pound Baby Yukon Gold potatoes plus an additional tablespoon of olive oil, optional Instructions Oven Preheat oven to 425℉. Line a baking sheet with aluminum foil and set aside. Peel the carrots. If the carrots have the leafy tops, trim the tops down to about 2″. Drizzle the oil ...
Peel and cut about 1 pound of carrots—this high temperature will really help them caramelize perfectly. In a bowl, melt some butter and mix in brown sugar and a pinch of salt. Toss the carrots in the glaze until they’re well coated. Then, spread them out in a single layer on a...
5. **第47题:**根据第三句话"Tomatoes are two dollars for one pound and carrots are three dollars for two pounds",可以推断出Amy在读价格,故选A。 6. **第48题:**根据第四句话"Mum asks, '___ do we need to pay?'",可以推断出妈妈问需要付多少钱,故选C。 7. **第49题:**根据第六...
1 pound carrots 1 freezer bag Instructions You can also freeze unpeeled carrots. But if you peel them beforehand, you will save yourself work later. Cut the carrots into small slices. So you can prepare them immediately when you take them out of the freezer. Bring a pot of water to a ...
Here’s a quick and easy recipe for Basil Carrots to brighten up your meal and make you feel like you really accomplished something in the kitchen today. Since I’ve gotten my hands on some fresh basil, I’ve been looking for different ways to use it. One of the ways I have been us...
Carrots simmer in a glaze of butter, honey, ginger, and orange juice until tender. Serve with the glaze and top with chopped parsley.
Using clean hands, wash, peel, and cut 1 pound of carrots into 1-inch pieces. Melt 2 tablespoons of margarine in a pan on low heat and add the carrots. Stir them until they're coated. Add a cup of water, plus a sprinkle ofsaltand pepper to the carrots. Cover the pan and let it...