Carmenere is characterized by its spiced, herbal and fruit flavours such as cherries, raspberries, pomegranates and blueberries. While its herbaceous character translates into notes of roasted red pepper, tomato leaves and fresh bell peppers, when the wine is aged in oak it also acquires aromas and...
Carménère makes an excellent everyday food pairing wine for several reasons. For one, the naturally high acidity makes for excellent pairing next to foods with higher acidity sauces (Cuban-style roast pork Lechon Asado anyone?). Another keen benefit is Carménère’s herbaceous peppercorn-like ...
Food and wine pairing: salt-baked chicken, braised pork Crystal Wine Notes •This wine has a deep ruby red •At the first smell, you can feel the smell of the rich fruit. Ripe red fruits, such as plums and peaches, gently dig the cup, and there are more fragrances that are contra...
Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has published twobookswith Random House, both selected as one of Amazon's Best Books of the Year. ...
Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has published twobookswith Random House, both selected as one of Amazon's Best Books of the Year. ...
My wife and I paired the wine with some sirloins off the grill, baked potatoes, and asparagus. The wine was a nice pairing, balancing the smoky notes of the grilled meats and the seasoning we’d used. For $17 I really like this wine. I’ve had plenty of wine from Cocha y Toro ...
PAIR WINE & FOOD? Join me in a free online video class to learn the secrets to perfect pairings. SAVE MY SEAT! Wine of the Week As featured on Bogle Red Wine Pinot Noir 2022 Natalie MacLean Natalie MacLean offers North America's most popular online wine and food pairing classes. She was...