nounrhizomatous herb of India having aromatic seeds used as seasoning Synonyms cardamon Elettaria cardamomum Related Words cardamum cardamom cardamon herb herbaceous plant Elettaria genus Elettaria nounaromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces Synonyms...
Related to cardamom:Cloves car·da·mom (kär′də-məm)orcar·da·mon(-mən) n. 1. a.A rhizomatous herb(Elettaria cardamomum)native to South Asia, having capsular fruits with aromatic seeds used as a spice. b.The capsules or seeds of this plant, used especially in South and...
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The spice cardamom, also known historically as the "queen of spices," is produced from the seeds of the plantElettaria cardamomum, which is cultivated commercially on plantations in the south of India, Sri Lanka, Central America, and Southeast Asia. It enhances both sweet and savory dishes in...
Cardamom – Everything You Need To Know What Is Cardamom? Cardamom (also spelled as cardamum or cardomon) is a spice that is made from the seeds of several plants within the Zingiberaceae family, which consist of aromatic perennial plants such as ginger. The seedpods of the plant consist...
The meaning of CARDAMOM is the aromatic capsular fruit of an Indian herb (Elettaria cardamomum) of the ginger family with seeds used as a spice and in medicine; also : this plant. How to use cardamom in a sentence.
Cardamom is a plant species and a spice made from the seeds of the plant, which are native to India and Southeast Asia. These plants belong to the Zingiberaceae family, and true cardamom is classified as Elettaria cardamomum. It is used to make a pungent and aromatic spice that has been ...
True cardamom or lesser cardamom is a monocot belonging to the family Zingiberaceae under the natural order Scitaminae. The varietal status of true cardamom has been designated as Elettaria cardamomum var. cardamomum (syn. var. minor Watt; var. minuscula Burkhill, Purseglove 1975). The seeds, ...
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cardamom, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor. They are a popular seasoning in ...