It is an ingredient in curry powder and spice masala mixtures and is also used in Ayurvedic and Unani medicines. It has applications in flavouring cola, biscuits, liquors. Indian Name of Spices Hindi : Bara Elaichi Bengali : Bara Elaichi Malayalam : Perelam Punjabi : Bara Elaichi Sanskrit :...
There, the ground seeds are an optional ingredient to the five spice powder (see star anise). In the mountains of Sichuan province in central China, black cardamom is commonly employed in long-simmered meet stews together with other dried spices. Slowly simmered foods, particularly...