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For my canned peach pie recipe, I use a 32 oz. can of peaches in a 9-inch pie crust. If you’re using fresh peaches, that’s about 4-5 cups of fruit for a regular peach pie. The amount of fresh peaches you need depends on thetype and size of the peachesyou’re using. ...
This recipe for Easy Canned Butter Beans is a creamy and comforting main or side dish! It is a quick vegan bean recipe is easily the best butter bean recipe ever! Jump to Recipe These beans. Are. EVERYTHING. Are you looking for vegan camping food? You got it. Side dish for a ...
Jump to Recipe Learn how to make Pumpkin Butter using either fresh or canned pumpkin. This easy and nostalgic fall recipe only takes 20 minutes to make, and stores well. Spread it on Cinnamon Raisin Bread or Drop Biscuits, dollop onto Buttermilk Pancakes, pair with Pan Seared Pork Chops, ...