You have to thaw the meat before it can be cooked. 问题1选项 A. tenderize B. defrost C. season D. braise 相关知识点: 试题来源: 解析 [答案]B [解析]考查动词辨析。thaw意为“(结冰后) 解冻,融化,融解”;tenderize意为“使嫩,使软化”;defrost意为“(给……)化霜,(使)解冻”;season意为...
There are several ways you can tenderize chicken. The best way is by using a tenderizing mallet to pound the chicken. But you can also use a marinade, soak the chicken, or baste it in its own juices. All of these will help the chicken be more tender as well as retain more liquid ...
Whether you're cooking steak or chicken, it's a good idea to tenderize the meat, especially if you're using acheaper cut. You want the meat to be tender and easy to chew. And a good tenderizer will break down tough fibers in the protein. Some people opt to use lemon juice or butt...
Tenderizing meat helps it retain juice and softness. This is especially beneficial when you're preparing tougher, less expensive cuts like flank, chuck, skirt steak, or brisket, and want the meat to be tender with each bite. As the bourbon tenderizes the meat and breaks down some of the ...
Be creative with your toppings. When I order a “regular” pizza, I like mushrooms and green peppers on it. For this particular recipe I just added green pepper (make sure you chop it into small pieces). But I plan on trying it with mushrooms and probably onions as well. Use sun drie...
It should be fork-tender, and you should be able to shred it without too much hassle. If the beef isn’t done, cover it back up and cook for another hour. When the beef is done, you can serve it right away or let it sit in the pot on warm for an hour while you get your ...
In a pot with a tight-fitting lid, brown the salt pork/bacon rendering some of its fat. Add theguandúes(pigeon peas), coconut milk. Bring it to a boil, then reduce the heat until it simmers. Cook it until the peas are tender, about 40 minutes. Strain the liquid and measure, add...
After cooking for a couple of hours, a rich gravy forms as the meat tenderizes—and we can feel the food coma coming on now. Annabelle Breakey Korean-Style Braised Short Ribs Get the Recipe Thursday Thursday is an a-okay day to have a beer with dinner because you are so close to ...
Well, there is one thing and that’s a chicken casserole topped with fried onions – yummo! I really do try to balance what I eat and so I’ll warn you up front this recipe has the potential to be an artery clogger. But I also know that the key to good living is moderation so ...
Why did the gum cross the road? It was stuck to the chicken’s foot! What do you call a toothless bear? A gummy bear! What's orange and sounds like a parrot? A carrot! How do you make an octopus laugh? With ten tickles!