Golden syrup is used extensively in New Zealand and Australia but less in the US. So this is readily available for me. Like brown sugar, it has a tiny fraction more fructose than glucose so go easy but it is lovely to use in baking and can be used as a substitute for honey in recip...
1. Sugarball – This variety produces white and small tubers that taste delicious when roasted. 2. Fuseau – The tubers you will harvest from this variety of Jerusalem artichoke boast a smoky flavor. These very large and smooth tubers increase the weight of your yield. 3. White French Ma...