Remember, if you're looking for a sugar-free alternative 1 packet of Splenda works nice too. Step 5: Measure and Pour the Vanilla Extract Measure between 1/2 to 1 teaspoon vanilla extract and pour it into the small container. If you're looking to make chocolate ice cream instead substitut...
I will be using yeast to conduct a fermentation experiment on sucrose, Splenda, and a substance of my choice. If I choose corn syrup, come up with a hypothesis and a prediction for its fermentation relative to sucrose and Splenda.
"Easy, tasty, and cheap! I'm all for simple, so I go for a one-cup method where I place the coffee, one packet of Splenda and water in the glass first and swirl around to dissolve, then add a generous 'squirt' of chocolate syrup, swirl some more, and add milk." —BROZZY ...
I’m wondering how to make dough in a large circular flat bun style. I had this from a bakery and was very good. Would I cut it in large strips of dough with mixture on it? Or cut as you did, and unravel the cut sections. Sounds complicated but wonder how this would be done. ...
Wipe the rims and threads of the jars with a clean, damp cloth to remove any residue or drips. Make especially sure to clean the top surface where the seal will sit. 7 Place a softened seal on each jar. A magnetic lid wand will help you get them safely out of the boiling water....
Wipe the rims and threads of the jars with a clean, damp cloth to remove any residue or drips. Make especially sure to clean the top surface where the seal will sit. 7 Place a softened seal on each jar. A magnetic lid wand will help you get them safely out of the boiling water....