The ingredients are simple and I ain’t gonna be telling you to use all kinds of pretentious bullshit like hand-rubbed sea salt and high altitude sugar from the hinterlands of Peru. Use whatever salt you like or have on hand. Iodized is just fine. I’ve used it without incident. I lik...
Copycat Chick-fil-A Chicken Minis I’m obsessed with Chick-fil-A’s chicken minis, but I don’t always have the time to swing by in the morning to get them before their breakfast ends. These Copycat Chick-fil-A Chicken Minis make it possible to enjoy them, even when you wake up l...
Chicken patty sandwiches (“frozen and they just heat them up”) Guacamole on toast with pico de gallo or with bacon and tomato MAIN COURSE Steak Grilled hot links Shrimp Chicken strips (Said one parent, “and a gross mix of cheese and hot sauce”) ...
Dinner: Slice a chicken breast into strips. Sauté in 1 tablespoon of olive oil, salt, pepper, and any spices you may want to add. Cook until done. Eat with one cup of brown rice (made with chicken broth), a cup of steamed broccoli, and a small dinner salad.Other options: Do the...
Canning meat in cubed form is particularly suitable for meats you may want to use as individual pieces, such as beef stew or stir-fries. It can be cut into cubes or strips if you prefer. I’ve been asked about the texture of cubed meat. The chunks of meat are not like you have whe...
Add some protein, such as egg whites or cooked chicken, fish, tofu, or shrimp. This fried rice dish is balanced and healthy. 10. French fries Baked sweet potato strips are more nutritious than French fries. You can also julienne zucchini or carrots, toss them in olive oil, and bake ...
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of the meat being grilled. Select the meat type you are grilling; Beef, Veal, Lamb, Pork, Chicken or Turkey. Set the taste option preference; Rare, Medium-Rare, Medium or Well-done. The display will read the appropriate internal temperature of the meat type and “doneness” you have sel...
I first got this easy recipe on KC, from purplegirl. And I made this quite a number of times when I was in States during my exchange program. Its a fantastic side dish for my grilled chicken or any western style food you have… ...
4 chicken breast halves, grilled and julienned Hot cooked rice Combine ginger root, soy sauce, garlic, honey, rice vinegar, sesame oil and chile oil. Set aside. Heat olive oil. Add Chinese pea pods, red pepper strips, celery, bok choy, zucchini and broccoli and saute about 2 minutes unti...