We eat them with a salad or on a bun like a burger (with sprouts and a yummy mayo/siracha ailoi). Prefect as is, mostly, although I would say mine hold together better with an egg yolk or two as a binder. The best part, you can add almost anything to these based on what you...
Step 8: Drape a slice of cheese over mushrooms and allow to melt over. You can warm patties up in pan if desired. Step 9: Begin assembling burger. A slice of cheese, followed by a Sadia burger patty, tomato, cheesy mushroom mixture, salad mix and top it with the burger bun. There ...