sweet crunch on top of things. ... Demerara sugar is also a great sugar to make your simple syrup for cocktails with (much more flavourful than plain white sugar).
Stevia or monk fruit (a liquid) would be my second choice, but it is so much sweeter, you can’t add much. Try a half packet of stevia for starters. It also depends on the volume of prunes you are stewing. Reply to this comment Linda January 12, 2024 at 7:27 pm I always add ...
From a nutritive standpoint, I applaud Raw Mio for their use of only coconut sugar as a sweetener…no agave, no cane sugar, no stevia. Just pure, mineral-rich, and low-ish glycemic crystals that won’t spike your blood sugar (unless you eat the entire jar in...
Keep a watchful eye for highly processed sweeteners like corn syrup solids or sucralose. Instead, look for a product made with a natural sweetener, like stevia. Also, avoid artificial flavoring and colors, if possible. Many protein powders contain ingredients that have no actual benefits for prote...
1 teaspoon chocolate syrup substituted for the vanilla extract if you're craving chocolate 1-2 Small snack size Hershey's Chocolate bars or other chocolate that can be chunked up if you want to make chocolate chip ice cream Step 2: Measure and Pour the Milk ...
Those who loved to drink tea and coffee sweetened with lots of sugar, I advised to swap with natural sweeteners like stevia instead. This alone had some remarkable results. There are 1.6 billion servings of Coke sold each day worldwide!! A very significant percentage of that is through superm...