I didn’t have the queso (cheese) typically used to make them, cotija or queso fresco, so I substituted mozzarella and bit of sharp cheddar (because I like that sharp flavor). You can always replace my cheeses with the Mexican cheeses. I particularly like the cotija with chilaquiles. Bake...
Cheesy: For a nifty, hands-on way to coat the kernels, pack mixture into a plastic-lined ramekin and chill; then let guests roll their own cobs in the butter. Martha Stewart. Curried With Goat Cheese: Can also do this with queso fresco or any other crumbly cheese such as feta. Parmesa...
You may be surprised by what appeals to those little taste buds! Cheeses you may prefer to avoid for at least the first year Brie Camembert Chevre Queso Blanco Queso Fresco Danish Blue Stilton Saga Gorgonzola Roquefort Wensleydale Can I give my baby processed cheese, American cheese or pre-sli...
Lesson Learned 2 – Make sure you put the dish under the broiler for the last few minutes to get the tater tots crispy:The taters tots are cooking on top of bubbly beef and melted cheese so they will be slightly soggy at the end. Simply put the broiler on and keep the dish under th...