Parmesan Camembert Muenster Provolone Blue (will become crumbly but won’t lose its taste) Edam Romano Cheeses that Don’t Freeze Well That expensive wheel local cheese? Yeah, it’s the opposite of a block of processed cheese, meaning it will not freeze well. Break out the crackers and fin...
Lesson Learned 2 – Don’t be afraid to experiment:I found a basic ravioli casserole recipe online and then added some additional agreements. Case in point, the recipe I used call for a 1/2 cup of cottage cheese. I substituted a half cup of whole milk ricotta. The ricotta/cream cheese ...
I love chicken tenders but don’t love all the oil to fry them with. I have come up with my version but baked in the oven. Using paprika and Romano cheese with the bread crumbs really enhances the flavors. I use an Italian seasoned bread crumbs, if you have home made all the better...
Put the cheese on first.Yes, that’s right.You can add extra cheese on top of everything, but lay down a thin layer of cheese first to act as a barrier to any juiciness that might want to seep down in and make your cauliflower crust soggy. Depending on your toppings, spread on a ...
Milk: Heavy whipping crème Half and Half: great for coffee and ice cream mixes. Sour Crème Crème Fraiche Cream cheese Cottage cheese Cheese: Almost all cheeses are okay: Swiss, Cheddar, American, Camembert, Feta, Parmesan, Romano, many Mexican ...