Anytime I make something in bulk –Homemade Strawberry Jam,Hearty Spaghetti Sauce,Slow Cooker Chicken Stock, orSlow Cooker Beans– I prefer to freeze it. I freeze my foods in a few different ways depending on what they are and how I’m going to use them. Sometimes I’ll flash-freeze in...
This is a great size for freezing chicken broth if you plan on using it for soup,Soy Sauce, or other dishes that take a little bit more broth than a cube. I’ve tried using regular mason jars but they tend to break in the freezer and are just very difficult to use in the freezer ...