I made 1 change however, I like to use lowfat buttermilk instead of thd 1% milk. It adds a richer flavor to the bread. 🙂 Also, when rising, I set my timer for 1 hour but at 45 minutes it had already doubled in size so I baked it at that point. It came out great but HUGE...
Any fan of fried chicken knows that perfect seasoning is everything. That’s why this recipe’s version of Popeyes’ famous, hand-breaded,spicy fried chickenuses 10 different ingredients in its spice mixture. Give the chicken a classic buttermilk brine, and golden fry in peanut oil to make t...
To be fair, the food we opened was much older than it was ever intended to be. It is not the manufacturer’s fault that the food was not used when it should have been. It is the result of faulty “save-and-protect” reasoning. But on the other hand, from the beginning she never ...