Can diabetics eat blue tortilla chips? Researchers from the home of the tortilla, Mexico, found blue corn tortillas contain 20% more protein than their white corn counterparts. They also have less starch and alower glycemic index(GI), which may be good news for dieters and people with diabet...
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Made with organic ground whole corn, sunflower and/or safflower oil, and sea salt, these chips have a robust sweet and salty crunch that doesn’t even need any dip or salsa to count as a well-rounded snack. Off the Cobuses only non-GMO corn to ensure each chip is filled with the f...
BMS Diabetes Project 2014 The interim results of these studies provide us with some real data about food banks can play a vital role in screening, helping people control their condition, and also dealing with the huge swathe of ‘borderline diabetics.’ Here is a link to an informational web...