Leading California Health Department approved provider of Food Handler Training Cards and Food Manager ANSI Certification. Food safety training for California mobile food vendors and food trucks. 10% OFF Sale!
We have been training and certifying since 1998, right around the time this 5yr manager retail food/beverage certification and training became a requirement nationwide. The company was formally started in 2002. ASFTP stands for: A School For The People/La Escuela De La Gente in Spanish. Our ...
Food & Beverage Safety Training+CertificationServices Home About What Applies In My State? ASFTP E-Learning Selection Of Online Courses Services Our Clients Shop FAQ About More About Us Contact Forum Client Online Training Instruccion Salubridad a Mayoreo 5 años ...
U.S. Cold Storage of California announced it has earned certification through the British Retail Consortium (BRC) under the Global Food Safety Initiative (GFSI) for three additional California facilities, Tulare (2) and Fresno.Global Cold Chain Alliance...
Food Safety Certification: Under California law, each food facility must have at least one employee/owner who has passed a state-approved Food Safety Certification exam. A certification is valid for five years. A few examiners include the National Restaurant Association Educational Foundation, Experior...
Food Safety Manager Handbook Certification Exam: Online Exam with Live Proctor Available in English, Español, 普通话 Score of 750/1000 to Pass 94% Pass Rate Same-Day Certificate Download Select Learn MoreOnline Exam Requirements Looking to train your employees ...
All food facilities that prepare, handle, or serve unpackaged foods are required to have at least one Certified Food Manager (CFM) or Person in Charge, either an owner or an employee, who has successfully passed an approved and accredited food safety certification examination. The certification is...
Find a food facility to park your vehicle overnight Make sure your kitchen has been approved by the County Department of Public Health Go through the process of getting a public health permit Get your manager’s food safety certification Make sure all your employees who are handling food have ...
California law also requires an on-duty catering employee or manager to have state food safety certification. You may be asked to provide various types of information with your health permit application, such as: a copy of your state food safety certification a copy of your menu a statement ...
At California Safety Training Corporation, we have trained thousands of employees in safe food preparation practices. Our Food Handler Certification training is available in both English and Spanish and is taught on a regular basis at our location. Our instructors can also train at your employment ...