Use the chart above to see how many portions are in the most common cake sizes. For larger portions, divide the serving count by 1.5. Calculating for a tiered cake is easier than you think! Just find the servings for each tier and total them up. Piece of cake, right?
“We have couples who are looking for a cake to feed, say 100 people. We would price the cake based on servings. If they have any artistic add-ons, their per-serving price would go up from there. Our tiered cakes start at $9 a slice. So their cake price might be then ...
Makes: 12 to 16 servings Ingredients: 2 cups all purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/8 teaspoon salt 1 1/3 cups low fat buttermilk 1 teaspoon vanilla 1/2 cup butter, softened 1 1/2 cups sugar 4 egg whites 2 pounds fresh strawberries, cut into 1/4-inch...
Servings 12 Servings Calories 384 kcal Need To Convert Measurements?Check out the Baking Measurement Chart! Ingredients Ingredients For Cake ▢ 2 cups all-purpose flour ▢ 1 and ½ teaspoons baking powder ▢ 1 teaspoon baking soda ▢ 1 and ¼ cups white sugar ▢ ½ cup milk I...
Cook:1 hr Yield:10 to 12 servings Save Recipe Ingredients Deselect All 12 ounces unsalted butter, cut into pieces and softened, plus 1 tablespoon 16 ounces cake flour, plus 2 tablespoons 16 ounces sugar 4 large eggs, room temperature