1最新雅思口语Part2话题答案: an occasion that you have a cake that is special I would like to talk about a special occasion when I had a cake, which was during my graduation party last year. The cake was a three-tiered chocolate cake with cream cheese frosting. It was beautifully decorate...
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 30 to 40 minutes. Let cake cool. To make the frosting: Combine confectioners' sugar, Neufchatel cheese, ½ cup butter and 1 ¼ teaspoons vanilla in a medium bowl; beat until smoo...
Today, with the help of my grandmother’s cookbook I baked and decorated this Italian Cream Cake with a homemade cream cheese frosting. It’s simple with no layering involved and the decorating process is kept to a minimum. This Italian Cream Cake is perfect for an Easter brunch dessert or...
It made the perfect birthday cake even though I did have a few lumps while baking. Though you can’t tell from the photos, my cake fell in the middle and I’m not sure why. No matter, that is what frosting is for – it covers a multitude of sins! My frosting was a little lumpy...
Did you mean 1/2 cup or 1/4 cup? Also for the cream cheese frosting use unsalted butter. Thank you! I really want to bake this cake this weekend for my son's birthday! Reply Kristen Whitby December 06, 2017 at 11:25 am Thank you for catching that typo! I fixed it 🙂 Reply...
When you're making the cream cheese frosting, use butter and cream cheese that are softened so that they're "soft and spreadable." Using cream cheese that's not fully softened would create lumps when you mix—and you want that frosting to be fluffy and smooth. ...
The cream cheese frosting is perfect. I appreciate the tip for using less milk since I didn’t have heavy whipping cream. It’s gonna be so hard waiting for the cake to cool! Reply Together As Family says: I hope you love it! I made this the other day with some ripe bananas I ...
FROSTING 1 8oz package cream cheese 2 cups powdered sugar 1 1/2 tsp vanilla extract (or lemon, which is quite tasty, or almond if that’s your thing) 1 1/2 TBS half-and-half or milk (add more if consistency if too thick)
Cream Cheese Frosting: Directions Prepare oven and cake pans: Preheat oven to 350°F with oven rack in center of oven. Coat 2 (9-inch) cake pans with baking spray. Cook sweet potatoes: Pierce potato several times using a fork, and place on a microwave-safe plate. Microwave potato on ...
Cream Cheese Frosting – made of cream cheese, butter, powdered sugar, and vanilla extract WANT TO SAVE THIS RECIPE? We'll send it to your inbox Plus great new recipes every week! GO How Ripe Should My Bananas Be? For the very best banana cake or banana bread, your bananas should ...