Looking for bakeries near you? How about bakeries that deliver + offer pickup for cake, cookies, & dessert? Check out Bakery City, your bakery directory.
I decided to list my bakery with this website because I had nothing to lose and a lot of clients to gain. I am so happy I decided to list here. Ever since my business has been listed, I have seen a rise in customers and orders. I highly recommend anyone to try it out! You have...
In a city known for sweets, there is little that makes local mouths water more than the towering, historic doberge cake. “It has to be at least six layers,” insists Charlotte McGehee, co-owner of Bakery Bar and Debbie on the Levee, two bakeries in New Orleans, Louisiana, that ...
Emily Farris is a food and lifestyle writer whose work has appeared in Food & Wine, Food52, Country Living, CNN, The Daily Beast and many more. She has also written a cookbook, Casserole Crazy: Hot Stuff for Your Oven and appears in Women on Food by Charlotte Druckman. Food & Wine'...
We’ve all seen the sheet cakes sold in supermarket bakeries—the ones with loopy cursive greetings and colorful piped rosettes. The convenience has made the dessert ubiquitous; it also means that most of the sheet cakes we encounter are the same, with plain flavor combinations and overly sweet...
A Southern wedding isn't complete without a cake. So here are 21 of the best Southern wedding cake bakeries, straight from the experts.
Charlotte in Toronto Marzipan and marmalade together really intrigues me. Would this be Saville marmalade or the stuff made from sweet oranges? May 22, 2017 at 6:04 pm Reply Meredith I’ve made it both ways (depending on availability) and the Seville was better, but I tend to prefer...
times over the past 30 years, that I can generally tell when it's time to take it out. I usually rock the pan back and forth to see how gooey it is -- but it sets a little when you take it out of the oven and let it cool. The bakeries in St. Louis don't follow this ...
10 years of experience working in hotels and bakeries certainly shaped his character. In any case expect at least 3 different cakes every day. As for lunch and dinner, he proposes Japanese-style curry, pasta and sandwiches. Fresh toasted sandwiches take-out orders are welcome! Certainly a rare...
Like the 1-2-3-4 cake recipe (1 cup butter, 2 cups sugar, 3 cups flour and 4 eggs) as well as the back-of-the-box shortcut buttercream frosting that they bakeries combined to form a “cupcake trend,” they have neither invented the icebox cake nor made it any better than the ...