Simply combine all the spices in a mason jar, bowl or ziplock bag, and store until ready to use. This recipe will make about 3/4 cup of seasoning. To make more, simply double the recipe or follow the recipe below to make a small batch. ...
Jump to recipe Making your own spice blend for this Cajun Chicken recipes means you can tweak it how you like it, but you can use a premixed Cajun blend from the supermarket if you prefer, but leave out the garlic from the marinade, as most bought blends already contain this. Yields: ...
I'm a firm believer in controling the amount of salt and sugar I use in my cooking. That's why I created my Original Blacken Spice Blend withNo Salt, and No Sugar. Since then I've found a need for 8 other Spice Blends. There are No Fillers, of any kind in my spices, and they...
1 Tbsp Cajun Spice Blend (Smoked Paprika, Ground Yellow Mustard, Onion Powder, Garlic Powder, Dried Oregano, Dried Thyme & Cayenne Pepper) Unlock this recipe and thousands more Plus, get deliciousness delivered to your inbox—like special offers, new menu items, and more. Unlock recipe ...
Garlic and onion powder:These are the aromatics that add depth and flavor to this recipe. Oregano and thyme:These add a touch of herbal flavor to the spice blend and balance out the spice and smoke. Cayenne (or to taste):This is an optional ingredient. Add it to taste to make your se...
Homemade Blackened Seasoning Recipe Homemade blackened seasoning is a quick and easy way to enhance the flavor of your dishes with a Cajun twist. This spice blend features ingredients like smoked paprika, cayenne, garlic powder, and various dried herbs, allowing for customization based on personal...
Everyone is going to ask you for your secret recipe of these amazing flavorful dishes. There is no secret, though — just use this seasoning on everything you cook! This amazing spice mix is also the best way to add flavor to your food, when you are on certain diets. This amazing Caj...
This cajun seasoning recipe is amazing as a dry rub for pan seared meat, sprinkled on hot french fries, stirred into ranch dressing, & more.
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Red beans & rice is a traditional Creole dish made with red beans, veggies, and, often, leftover pork bones. It's traditionally made with soaked dried beans and simmered for hours, but this recipe uses some shortcuts so you can have it on the table in under an hour. And instead of...