Such a flavorful and nutritious soup! I used red Napa cabbage and collards instead of the kale. I added the collards about 10 minutes before the soup was done. The combination of the fennel, cabbage, and the other veggies truly brought this soup to the next level. This soup will become...
The leaves should be fresh and smooth, finely ribbed, and have good color. They are kept in the refrigerator, in the vegetable drawer, in a paper bag or in a plastic bag with a sheet of kitchen paper. They can be eaten raw, in salads, pickled or cooked. Collards or cabbages freeze...
The cabbage family is large and includes kale, broccoli, collards, Brussels sprouts, cauliflower, sea kale, and kohlrabi. Cabbage has been used as a food for more than 3,000 years. It was eaten in ancient Egypt. Several varieties of loose-leafed varieties were developed by the ancient Greek...
Add more seasonings and spices to your smothered cabbage, like: Onion powder and garlic powder. Seasoning salt(a great alternative if you don’t have Cajun seasoning on hand). Red pepper flakes for some heat. Rosamae Greens seasoning(which also hits differently on someold-fashioned collards!)...
Collards Corn Salad Corn, Sweet Cresses Cucumbers Eggplant Endive and Escarole Fava Beans Florence Fennel Garbanzo Beans Garlic Horseradish Jerusalem Artichoke Kale Kohlrabi Leeks Lettuce Lima Beans Melons Mizuna Mustard Greens New Zealand Spinach ...
We liked this one, I made about 1/2 of a recipe to have 4 serving, and did the collards etc in the pressure cooker, minus the ham. Followed directions with adding ingredients. Added 1 cup broth and cooked 10 minutes high with natrual release. Was just right. We had it wi...
Only we cooked the sausage and cabbage down together in a big pot on the stove. I’m really sure the end flavor result was the same. (And the leaves are pale green to translucent, not gray. Perhaps the cabbage is cooked less.) January 19, 2016 at 12:18 pm Reply ...
Place the holubky in the sauce and cover with a lid to keep them from coming apart. This may not be really required, since I cooked some separately and they stayed together. Cook until done, the best way to check is to take one and try it. It cooked mine for about 30 minutes, ...