Our mail order lobster roll kit includes two pounds of special tail, claw and knuckle meat from jumbo lobsters (that’s huge chunks of lobster meat). That’s a lot of lobster! You make the lobster rolls the way you like and as big as you like. No need to skimp on the lobster mea...
In the New England summer months, you should pick up extra soft-shell lobsters since they will have less meat than firm-shell lobsters. Live lobster has historically been a summer food in New England, but the increased world demand, especially from Asia, is starting to change that. That ...
We offer a variety of seafood delicacies, including live crabs (live Dungeness Crab and Fresh Dungeness Crabmeat, live Alaskan King Crab, fresh Blue Crab) live New England lobsters, live Pacific Spiny lobsters, and Osetra Caviar. If items are shown they are in season but that is subject to...
Thanks to its liveliness and complexity, a Chablis Grand Cru wine will complement noble dishes such as seafood (oysters, lobsters, crayfish, fine fish), foie gras, white meat, or poultry with a creamy sauce. A serving temperature of between 12 and 14°C brings out all its aromatic potential...
Buy a lobster pot online for steaming or boiling live lobsters.Out of stockWant to be notified when this product is back in stock? Notify me SKU: LBPT Category: Seafood Tools Classic Lobster pot A lobster pot is an essential part of every New England kitchen. Our authentic 19 quart ...
Chix or Chicken Lobsters A chicken lobster (also called “chix” in the trade) is a small lobster that weighs just over one pound—the smallest legal size. In New England tourist sports, these chicken lobsters are often featured on restaurant menus as a “twin lobster special”, featuring tw...