听听怎么读 英[ˈbʌtəmɪlk] 美[ˈbʌtərmɪlk] 是什么意思 n. 脱脂乳,酪乳; 英英释义 buttermilk[ 'bʌtəmilk ] n.residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture
Dictionary Medical Encyclopedia Wikipedia Graphic Thesaurus🔍 DisplayON AnimationON Legend Synonym Antonym Related </>embed</> milk buttermilk noun Words related to buttermilk nounresidue from making butter from sour raw milk Related Words milk
n. residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture buttermilk的用法和例句: 1.So what I'm going to do is add yourbuttermilk. 现在把你们家的酪乳加进去 2.In the meantime, lots ofbuttermilkpie. ...
期刊摘选 A great grease redolent of manures andbuttermilk! 一个大油渍,粪和奶酪的气味混在一起! 期刊摘选 展开全部 英英释义 Noun 1. residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture 同义词 milk...
沪江词库精选buttermilk是什么意思、英语单词推荐、用法及解释 英音 ['bʌtəmilk] ; 美音 ['bʌtəmilk] ; 名词 白脱牛奶,酪浆 英语解释 residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture 相似短语 sour buttermilk 酸酪乳(生产酸性奶油时的副产品...
Where can you find a homemade goat milk buttermilk recipe to suit your cooking needs? And is making buttermilk difficult? No, but the recipe you use depends on how you’re using it. Traditionally, buttermilk is what’s left over from making cultured butter. After ripening raw milk, then ...
The Kitchn,http://www.thekitchn.com/how-to-make-butter-and-cultured-butter-cooking-lessons-from-...
美[ˈbʌtərˌmɪlk] 英[ˈbʌtə(r)ˌmɪlk] n.脱脂乳;白脱牛奶 网络酸奶;酪乳;脱脂酸牛奶 权威英汉双解 英汉 英英 网络释义 buttermilk n. 1. 脱脂乳;白脱牛奶the liquid that remains after butter has been separated from milk, used in cooking or as a drink ...
I used freshly ground spelt, lard, and some buttermilk from making butter earlier this week, but I was about 1/4 cup short so filled it with regular (raw) milk. I did forget to cover the mixing bowl and I also left the mixer paddle in. So when I went back a few hours later I ...
Finally got around to making these this morning, and they were fabulous. Halfway through cooking them I realized I needed to double the batch! Fortunately I hadn’t put anything away. Had planned to make them from buttermilk left over from making emergency butter earlier in the week, but af...