Print Recipe Potato Type:Russet Cuisine:American Prep Method:Baked Dish Main Dish Prep Time 10 Mins Cook Time 60 Mins Serving Serves 6 Ingredients 6 largerusset potatoes, baked 2 cups broccoli, chopped 2 Tablespoons butter 1 baked chicken breast, shredded ...
A Chicken Curry Made Vegan Arthi comes from Madras, in the south of India. Her original recipe contained chicken, but I use the sauce with all kinds of vegetables. Since I adore potatoes in curry, I've used them in today's version, along with some broccoli for crunch and color. You ...
Mix cooked broccoli and carrots, chicken, condensed soup, cheese, milk, and salt together in a large bowl; spoon mixture into prepared pie crust. Cover filling with remaining pie crust; flute the edges to seal, then cut several slits in the top crust to allow steam to escape. Bake in pr...
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“I tried making this recipe for my family on Father’s Day and it was very well received and tasty!” –Stephanie Update: This recipe for broccoli tots was originally published in June 2015. I made updates to the post below to include more information about this healthy, kid-friendly vegg...
Jump to recipe The bright green broccoli florets floating on top of this hearty potato and broccoli soup make it especially eye-catching, but it's the broccoli stems that do the real work. They're cooked with the potatoes and then pureed to form a creamy base. When you're prepping th...
Simmer the chopped chicken in water or broth until cooked through. In a bowl, combine the cottage cheese, cream cheese and Cheddar. Mix thoroughly. Stir the hot chicken and broccoli into the cheese mixture and serve.Easy Peasy Squash ‘N Broccoli Cakes This is a very simple idea for a fin...
This recipe proves you don’t have to be an expert cook to whip up an impressive dish. Give this broccoli and cheese stuffed chicken a try so you don’t miss out on these: Easy and Impressive:You only need 40 minutes and seven simple ingredients to transform plain, white meat into an...
carrots, peeled and chopped salt pepper to taste garlic powder shredded cheddar cheese I use vegetable stock for this soup to keep it vegetarian. It's not vegan since I use whole milk in the broth. You can substitute chicken if you're not particular about keeping this recipe vegetarian. I...