The memorable smoked ribs and delicious home made sauce from last year was a side this time round, set aside to try a new item on the menu, Smoked Duck leg. It was just sensational. We came back 5 days later to eat exactly the same meal all over again.I high...
The long Scottish winter nights are a lively time at The Taybank. There are Thursday-night traditional music sessions, Christmas Eve carols and a Burns Supper at the end of January when the house-made haggis (venison, pork and a secret blend of spices) is ceremoniously piped into the dining...
Kitchen Bristol Additional powers problematic Sir, — The Chief Executive and Registrar of the GDC explains (BDJ 2000; 188: 231) that the GDC is not empowered under the 1984 Dentists Act to recover its costs in conduct cases. She states that were it to have this is power in most ...
The Club World kitchen is an extension of the galley and is, in effect, in the cabin area, so seats 3B and 3D are adjacent to this. They have just crammed too much into the space and even the crew look like they're constantly falling over each other. Just a horrible experience. I ...