There is controversy regarding malabsorption of lactose by the infant and child and the desirability of encouraging milk consumption in different age and ethnic groups. In the view of some investigators, research on lactose malabsorption is overreported and overinterpreted. The uncertainties arise primari...
These suggest that breast milk, cow milk and goat milk enter the intestine with enough variation between types of milk and differentially modify the intestinal microbiota, which may positively affect the physiological function of the microbiota.
Human milk vs. cow's milk and the evolution of infant formulas. Until the early 20th century, a wet nurse was the only safe alternative to breastfeeding, one reason being that each species has a unique composition of it... RA Clemens,O Hernell,KF Michaelsen - 《Nestle Nutrition Workshop...
[Breast milk substitutes based on cow milk] 来自 Semantic Scholar 喜欢 0 阅读量: 27 作者: PE Kofoed 摘要: "Adapted" or "humanized" breast-milk substitutes based on cows' milk are manufactured according to directives from a publication issued by the Ministry of Agriculture. The accepted ...
But even breast milk ordered off the Internet that doesn't contain cow's milk could pose a number of serious health risks that mothers need to consider. "We have substantiated in our previous work that one of the other risks is the risk of infectious disease," said Keim. "We previously ...
This is a case reportpresenting hypersensitiviy to cow's milk in an exclusively breast-fed infant. The patient is a male, with a positive family history for atopy, and no prior illness. Symptoms began at the age of three months as feeding problems: he refused to suck at the breast and...
摘要: An exclusively breast fed infant developed eczema and severe gastrointestinal symptoms when his mother took cow's milk or goat's milk, and eczema alone when she took soya milk. The cow's milk- and soya milk-induced symptoms were reproduced by double blind challenge.关键词:...
It dates back over three decades when it was first demonstrated that feeding of cow's milk formula to low birth weight infants provided higher protein intakes and resulted in better weight gain than observed with human milk (5- 7). Although a final resolution of this debate seems unlikely in...
The concentration of zinc averaged 4.1 microgram/ml in unprocessed (raw) cow's milk; fortified infant formulas contained about 3 to 5 microgram Zn/ml; human breast milk and processed cow's milk contained approximately 2 microgram Zn/ml; sweetened condensed milk contained 1.3 microgram Zn/ml, ...
One of the advantages to breastfeeding is theavoidance of food allergies.Allergy to breast milk is very rare. Cow’s milk allergy, on the other hand, occurs in as many as3% of infantsin the US. There is also some evidence that breastfed babies havefewer respiratory and intestinal infections...